
Domaine du Pere GuillotCuvée Comte de Turenne Costières-de-Nîmes
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Cuvée Comte de Turenne Costières-de-Nîmes
Pairings that work perfectly with Cuvée Comte de Turenne Costières-de-Nîmes
Original food and wine pairings with Cuvée Comte de Turenne Costières-de-Nîmes
The Cuvée Comte de Turenne Costières-de-Nîmes of Domaine du Pere Guillot matches generally quite well with dishes of beef, lamb or spicy food such as recipes of boles de picolat (catalan meatballs), trapper's barbecue or chicken with green olives.
Details and technical informations about Domaine du Pere Guillot's Cuvée Comte de Turenne Costières-de-Nîmes.
Discover the grape variety: Arrufiac
Arrufiac or Arrufiat is an old white grape variety that has existed since the 17th century and is part of the AOC Pacherenc de Vic-Bilh and Côtes-Saint-Mont in the South-West. It gives a wine rich in alcohol with a very characteristic nose. 100 hectares of Arrufiac are currently planted in France.
Informations about the Domaine du Pere Guillot
The Domaine du Pere Guillot is one of of the world's great estates. It offers 129 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).













