Domaine du Parc des SeigneursLa Reserve Vacqueyras
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The La Reserve Vacqueyras of the Domaine du Parc des Seigneurs is in the top 90 of wines of Vacqueyras.
Taste structure of the La Reserve Vacqueyras from the Domaine du Parc des Seigneurs
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Reserve Vacqueyras of Domaine du Parc des Seigneurs in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Reserve Vacqueyras
Pairings that work perfectly with La Reserve Vacqueyras
Original food and wine pairings with La Reserve Vacqueyras
The La Reserve Vacqueyras of Domaine du Parc des Seigneurs matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of thai beef curry, lamb tagine with broad beans or duck with vanilla (reunion island).
Details and technical informations about Domaine du Parc des Seigneurs's La Reserve Vacqueyras.
Discover the grape variety: Danuta
A cross obtained in 1964 between the Beirut date palm and the 75 Pirovano or sultana moscata. In 1990, Danuta was registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of La Reserve Vacqueyras from Domaine du Parc des Seigneurs are 2015, 2014
Informations about the Domaine du Parc des Seigneurs
The Domaine du Parc des Seigneurs is one of of the world's greatest estates. It offers 4 wines for sale in the of Vacqueyras to come and discover on site or to buy online.
The wine region of Vacqueyras
The wine region of Vacqueyras is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Seigneur de Lauris or the Clos de Caveau produce mainly wines red, white and pink. The most planted grape varieties in the region of Vacqueyras are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Vacqueyras often reveals types of flavors of smoke, lemon or bay leaf and sometimes also flavors of black olive, grass or thyme.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Roussette
See highness.
