Domaine du Château VieuxVieilles Vignes Les Hauts Saint-Joseph
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Vieilles Vignes Les Hauts Saint-Joseph from the Domaine du Château Vieux
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Les Hauts Saint-Joseph of Domaine du Château Vieux in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Vieilles Vignes Les Hauts Saint-Joseph
Pairings that work perfectly with Vieilles Vignes Les Hauts Saint-Joseph
Original food and wine pairings with Vieilles Vignes Les Hauts Saint-Joseph
The Vieilles Vignes Les Hauts Saint-Joseph of Domaine du Château Vieux matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef miroton, leg of lamb in braillouse or candied gizzards.
Details and technical informations about Domaine du Château Vieux's Vieilles Vignes Les Hauts Saint-Joseph.
Discover the grape variety: Bondola noire
Light and rustic reds with a clear ruby colour, silky tannins and an airy palate with preserved acidity, featuring signature aromas of cherry, alpine herbs and rustic Ticinese notes. Drink-young profile. Preserved by a few winegrowers attached to traditional Ticinese and alpine viticulture, it bears witness to an alpine ampelographic heritage. Autochthonous black grape from Ticino, grown almost exclusively in Ticino (Italian-speaking Switzerland).
Informations about the Domaine du Château Vieux
The Domaine du Château Vieux is one of of the world's greatest estates. It offers 10 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
Northern Rhône cru on the right bank (Ardèche, Loire): signature Syrah as the exclusive king red - refined and structured with notes of black fruits (blackcurrant, blackberry), raspberry, violet, pepper, spices, liquorice and an undergrowth touch, softer tannins than Cornas or Hermitage, seductive fruit-structure balance. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers). AOC (1956) over 26 communes, south-facing slopes, granite, schist and gneiss. Ageing 3-10 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.
