
Domaine des PoncetysMâcon-Davayé
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mâcon-Davayé from the Domaine des Poncetys
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mâcon-Davayé of Domaine des Poncetys in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Mâcon-Davayé
Pairings that work perfectly with Mâcon-Davayé
Original food and wine pairings with Mâcon-Davayé
The Mâcon-Davayé of Domaine des Poncetys matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef lark, shoulder of lamb stuffed with cognac or duck with orange and honey.
Details and technical informations about Domaine des Poncetys's Mâcon-Davayé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Mâcon-Davayé from Domaine des Poncetys are 2015, 2016
Informations about the Domaine des Poncetys
The Domaine des Poncetys is one of of the world's great estates. It offers 19 wines for sale in the of Mâcon-Davayé to come and discover on site or to buy online.
The wine region of Mâcon-Davayé
The wine region of Mâcon-Davayé is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine de la Croix Senaillet or the Domaine de la Denante produce mainly wines white and red. The most planted grape varieties in the region of Mâcon-Davayé are Chardonnay, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Davayé often reveals types of flavors of cream, peach or tropical fruit and sometimes also flavors of vegetal, honey or stone fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.





