Domaine des Graves d'ArdonneauSauvignon Bordeaux Blanc Sec
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Sauvignon Bordeaux Blanc Sec from the Domaine des Graves d'Ardonneau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Bordeaux Blanc Sec of Domaine des Graves d'Ardonneau in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Sauvignon Bordeaux Blanc Sec of Domaine des Graves d'Ardonneau in the region of Bordeaux often reveals types of flavors of citrus, peach or earth and sometimes also flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Sauvignon Bordeaux Blanc Sec
Pairings that work perfectly with Sauvignon Bordeaux Blanc Sec
Original food and wine pairings with Sauvignon Bordeaux Blanc Sec
The Sauvignon Bordeaux Blanc Sec of Domaine des Graves d'Ardonneau matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of chicken pie, tuna, pepper and tomato quiche or veal head with vinaigrette.
Details and technical informations about Domaine des Graves d'Ardonneau's Sauvignon Bordeaux Blanc Sec.
Discover the grape variety: Sauvignon
Rich, aromatic whites with a fuller mouth than Sauvignon Blanc and softer acidity, featuring aromas of yellow peach, melon, passion fruit, ripe citrus and delicate spicy notes. A grey-skinned mutation of Sauvignon Blanc, made as a rare single variety in Bordeaux (Pessac-Léognan, Graves), the Loire and Chile where it is experiencing a fine qualitative revival. Adds roundness to dry Bordeaux blends. French grape.
Last vintages of this wine
The best vintages of Sauvignon Bordeaux Blanc Sec from Domaine des Graves d'Ardonneau are 2020, 2019, 2021, 2017 and 0.
Informations about the Domaine des Graves d'Ardonneau
The Domaine des Graves d'Ardonneau is one of of the world's greatest estates. It offers 14 wines for sale in the of Bordeaux Sec to come and discover on site or to buy online.
The wine region of Bordeaux Sec
Bordeaux AOC dedicated to dry whites (~6,000 ha, residual sugar <4 g/l), temperate oceanic climate, varied soils (gravel, clay-limestone). Signature Sauvignon Blanc and Semillon as white kings: lively and fruity with citrus, grapefruit, passion fruit, peach, boxwood, honey and lemon touch, Semillon adding roundness. Floral Muscadelle and Sauvignon Gris as complements. Fresh and lively style with pale gold robe and green reflections, perfect as aperitif or with fish.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
