Vignobles Assémat - Domaine de Castel Ouales Grande Reserve

Vignobles AssématDomaine de Castel Ouales Grande Reserve

The Domaine de Castel Ouales Grande Reserve of Vignobles Assémat is a red wine from the region of Lirac of Rhone Valley.
This wine generally goes well with beef, game (deer, venison) or lamb.

Food and wine pairings with Domaine de Castel Ouales Grande Reserve

Pairings that work perfectly with Domaine de Castel Ouales Grande Reserve

Original food and wine pairings with Domaine de Castel Ouales Grande Reserve

The Domaine de Castel Ouales Grande Reserve of Vignobles Assémat matches generally quite well with dishes such as recipes .

Details and technical informations about Vignobles Assémat's Domaine de Castel Ouales Grande Reserve.

Winemaker
Jean-Francois Assemat
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Informations about the Vignobles Assémat

The winery offers 0 different wines.
It is in the top 1618 of the best estates in the region
It is located in Lirac in the region of Rhone Valley

The Vignobles Assémat is one of wineries to follow in Lirac.. It offers 11 wines for sale in the of Lirac to come and discover on site or to buy online.

Top wine Rhone Valley

The wine region of Lirac

The wine region of Lirac is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Rocca Maura or the Domaine L'Anglore - Eric Pfifferling produce mainly wines red, white and pink. The most planted grape varieties in the region of Lirac are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Lirac often reveals types of flavors of cream, chalk or apricot and sometimes also flavors of peach, tropical or grapefruit.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Baco 22A

A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.

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