Domaine des Forges - Branchereau - Friandise

Domaine des Forges - BranchereauFriandise

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Friandise of Domaine des Forges - Branchereau is a red wine from the region of Anjou of Loire Valley.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or beef.

Taste structure of the Friandise from the Domaine des Forges - Branchereau

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Friandise of Domaine des Forges - Branchereau in the region of Loire Valley is a with a nice freshness.

Details and technical informations about Domaine des Forges - Branchereau's Friandise.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Friandise - 2018
In the top 100 of of Anjou wines
Average rating: 3.61110.50
Friandise - 0
In the top 100 of of Anjou wines
Average rating: 3.61110.50

The best vintages of Friandise from Domaine des Forges - Branchereau are 2018, 0

Informations about the Domaine des Forges - Branchereau

The winery offers 37 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Anjou in the region of Loire Valley

The Domaine des Forges - Branchereau is one of of the world's great estates. It offers 38 wines for sale in the of Anjou to come and discover on site or to buy online.

Top wine Loire Valley
In the top 150000 of of France wines
In the top 1500 of of Anjou wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Anjou

The wine region of Anjou is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Lacheteau or the Domaine Moncourt produce mainly wines white, red and pink. The most planted grape varieties in the region of Anjou are Chenin blanc, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Anjou often reveals types of flavors of red fruit, caramel or bell pepper and sometimes also flavors of tomatoes, cassis or mushroom.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Legs

Synonymous with tears.

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