Domaine de SabbatCarignan Grappes Entières
Red wine
This wine generally goes well with beef and spicy food.
The Carignan Grappes Entières of the Domaine de Sabbat is in the top 70 of wines of Vin de France.
Food and wine pairings with Carignan Grappes Entières
Pairings that work perfectly with Carignan Grappes Entières
Original food and wine pairings with Carignan Grappes Entières
The Carignan Grappes Entières of Domaine de Sabbat matches generally quite well with dishes of beef or spicy food such as recipes of express veal stew in a pressure cooker or lobster tail armorican style.
Details and technical informations about Domaine de Sabbat's Carignan Grappes Entières.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Informations about the Domaine de Sabbat
The Domaine de Sabbat is one of of the world's greatest estates. It offers 11 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
