Domaine de RoueireCinsault - Syrah Rosé
Pink wine
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cinsault - Syrah Rosé from the Domaine de Roueire
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cinsault - Syrah Rosé of Domaine de Roueire in the region of Pays d'Oc is a powerful with a nice freshness.
Food and wine pairings with Cinsault - Syrah Rosé
Pairings that work perfectly with Cinsault - Syrah Rosé
Original food and wine pairings with Cinsault - Syrah Rosé
The Cinsault - Syrah Rosé of Domaine de Roueire matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of mami's macaroni and gruyere gratin, quiche with leeks and fresh salmon from flo or jars of sweet and sour pickles.
Details and technical informations about Domaine de Roueire's Cinsault - Syrah Rosé.
Discover the grape variety: Lambrusco grasparossa
Intensely coloured sparkling reds with a deep purple hue and violet foam, more structured tannins than other Lambruschi, and a lively palate, with aromas of red fruits (cherry, strawberry), violet and floral notes. Also made dry, off-dry or sweet. Star of the Lambrusco Grasparossa di Castelvetro DOC in Emilia-Romagna, ideal with Modenese charcuterie. Lambrusco variety grown near Modena.
Last vintages of this wine
The best vintages of Cinsault - Syrah Rosé from Domaine de Roueire are 2018
Informations about the Domaine de Roueire
The Domaine de Roueire is one of of the world's greatest estates. It offers 6 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
