Domaine de Peyret - Méthode Ancestrale Limoux

Domaine de PeyretMéthode Ancestrale Limoux

The Méthode Ancestrale Limoux of Domaine de Peyret is a sparkling wine from the region of Limoux of Languedoc-Roussillon.
This wine generally goes well with

Details and technical informations about Domaine de Peyret's Méthode Ancestrale Limoux.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Berdomenel

Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity and undemonstrative aromas of citrus and white flowers. Discreet rustic profile. Preserved in some ampelographic collections as a heritage variety whose commercial diffusion has disappeared, studied for its genetic and historical interest. Rare, little-documented white grape grown in negligible quantities.

Informations about the Domaine de Peyret

The winery offers 4 different wines.
Its wines get an average rating of 3.
It is in the top 3 of the best estates in the region
It is located in Limoux in the region of Languedoc-Roussillon

The Domaine de Peyret is one of of the world's greatest estates. It offers 4 wines for sale in the of Limoux to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 300000 of of France wines
In the top 35000 of of Limoux wines
In the top 150000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Limoux

Languedoc AOC south of Carcassonne, cradle of French sparkling wine (ancestral method born in 1531, predating Champagne). Blanquette de Limoux from Mauzac (min. 90%) is the signature with notes of green apple, ripe pear, white flowers and a honeyed touch typical of the grape, tender palate. Finer Crémant de Limoux on Chardonnay and Chenin (citrus, brioche).


The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.

The word of the wine: Tasting

Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.

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