Domaine de l'Idylle - l'Orangerie

Domaine de l'Idyllel'Orangerie

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The l'Orangerie of Domaine de l'Idylle is a white wine from the region of Savoie.
This wine generally goes well with poultry, veal or shellfish.

Details and technical informations about Domaine de l'Idylle's l'Orangerie.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: De Chaunac

Interspecific crossing between 5163 Seibel (2 Gaillard x 2510 Seibel) and 793 Seibel obtained by Albert Seibel (1844-1936). De Chaunac is related to the chelois and the chancellor. It can be found in Canada, the United States, Switzerland, ... in France it was little multiplied and therefore almost endangered.

Informations about the Domaine de l'Idylle

The winery offers 31 different wines.
Its wines get an average rating of 3.6.
It is in the top 25 of the best estates in the region
It is located in Savoie
Find the Domaine de l'Idylle on Facebook

The Domaine de l'Idylle is one of of the world's great estates. It offers 38 wines for sale in the of Savoie to come and discover on site or to buy online.

Top wine Savoie
In the top 200000 of of France wines
In the top 1500 of of Savoie wines
In the top 200000 of white wines
In the top 700000 wines of the world

The wine region of Savoie

Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.

The word of the wine: Sorting

Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.

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