Domaine de la MotteCoteaux du Layon 'Rochefort'
Sweet wine
This wine generally goes well with fruity desserts, lean fish or shellfish.
The Coteaux du Layon 'Rochefort' of the Domaine de la Motte is in the top 10 of wines of Coteaux du Layon 'Rochefort-sur-Loire'.
Wine flavors and olphactive analysis
On the nose the Coteaux du Layon 'Rochefort' of Domaine de la Motte in the region of Loire Valley often reveals types of flavors of pineapple, honey or earth and sometimes also flavors of microbio, tree fruit or spices.
Food and wine pairings with Coteaux du Layon 'Rochefort'
Pairings that work perfectly with Coteaux du Layon 'Rochefort'
Original food and wine pairings with Coteaux du Layon 'Rochefort'
The Coteaux du Layon 'Rochefort' of Domaine de la Motte matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of sauerkraut of the sea in casserole, cod with tomatoes (and cheese) or express cherry clafoutis.
Details and technical informations about Domaine de la Motte's Coteaux du Layon 'Rochefort'.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Coteaux du Layon 'Rochefort' from Domaine de la Motte are 2016, 2012, 2010, 2013 and 1981.
Informations about the Domaine de la Motte
The Domaine de la Motte is one of of the world's greatest estates. It offers 8 wines for sale in the of Coteaux du Layon 'Rochefort-sur-Loire' to come and discover on site or to buy online.
The wine region of Coteaux du Layon 'Rochefort-sur-Loire'
The wine region of Coteaux du Layon 'Rochefort-sur-Loire' is located in the region of Côteaux du Layon of Loire Valley of France. Wineries and vineyards like the Château Pierre-Bise or the Domaine de la Motte produce mainly wines sweet, white and red. The most planted grape varieties in the region of Coteaux du Layon 'Rochefort-sur-Loire' are Chenin blanc et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Coteaux du Layon 'Rochefort-sur-Loire' often reveals types of flavors of pineapple, cherry or red fruit and sometimes also flavors of spices, cheese or cranberry.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
