Winery Pierre CoicaudCoteaux-du-Layon Blanc
White wine
This wine generally goes well with fruity desserts, lean fish or shellfish.
The Coteaux-du-Layon Blanc of the Winery Pierre Coicaud is in the top 5 of wines of Coteaux du Layon 'Rochefort-sur-Loire'.
Food and wine pairings with Coteaux-du-Layon Blanc
Pairings that work perfectly with Coteaux-du-Layon Blanc
Original food and wine pairings with Coteaux-du-Layon Blanc
The Coteaux-du-Layon Blanc of Winery Pierre Coicaud matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of fish and seafood gratin, monkfish matelote or rice with milk.
Details and technical informations about Winery Pierre Coicaud's Coteaux-du-Layon Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Informations about the Winery Pierre Coicaud
The Winery Pierre Coicaud is one of of the world's greatest estates. It offers 1 wines for sale in the of Coteaux du Layon 'Rochefort-sur-Loire' to come and discover on site or to buy online.
The wine region of Coteaux du Layon 'Rochefort-sur-Loire'
The wine region of Coteaux du Layon 'Rochefort-sur-Loire' is located in the region of Côteaux du Layon of Loire Valley of France. Wineries and vineyards like the Château Pierre-Bise or the Domaine de la Motte produce mainly wines sweet, white and red. The most planted grape varieties in the region of Coteaux du Layon 'Rochefort-sur-Loire' are Chenin blanc et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Coteaux du Layon 'Rochefort-sur-Loire' often reveals types of flavors of pineapple, cherry or red fruit and sometimes also flavors of spices, cheese or cranberry.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.