
Domaine de La GrangeGrande Cuvée Corbiéres
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Grande Cuvée Corbiéres from the Domaine de La Grange
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grande Cuvée Corbiéres of Domaine de La Grange in the region of Languedoc-Roussillon is a with a nice balance between acidity and tannins.
Food and wine pairings with Grande Cuvée Corbiéres
Pairings that work perfectly with Grande Cuvée Corbiéres
Original food and wine pairings with Grande Cuvée Corbiéres
The Grande Cuvée Corbiéres of Domaine de La Grange matches generally quite well with dishes of beef, pasta or veal such as recipes of fleischnacka leaf, spaghetti with courgettes and italian ham or slow-cooked veal roast.
Details and technical informations about Domaine de La Grange's Grande Cuvée Corbiéres.
Discover the grape variety: Gamay blanc Gloriod
Supple, fruity whites to drink young, pale golden, with an airy palate and moderate acidity, showing aromas of white fruits (apple, pear), white flowers and subtle notes. Accessible and thirst-quenching profile. Now rare, grown in small quantities in Beaujolais and Mâconnais for artisanal cuvées. White-skinned mutation of Gamay noir, obtained in Beaujolais by Henri Gloriod in the 20th century.
Last vintages of this wine
The best vintages of Grande Cuvée Corbiéres from Domaine de La Grange are 2017, 2018, 2014, 2015 and 2012.
Informations about the Domaine de La Grange
The Domaine de La Grange is one of of the world's greatest estates. It offers 6 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Round
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.














