
Domaine de la Creuze NoireLes Bruyéres Bourgogne
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Les Bruyéres Bourgogne from the Domaine de la Creuze Noire
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Bruyéres Bourgogne of Domaine de la Creuze Noire in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Les Bruyéres Bourgogne
Pairings that work perfectly with Les Bruyéres Bourgogne
Original food and wine pairings with Les Bruyéres Bourgogne
The Les Bruyéres Bourgogne of Domaine de la Creuze Noire matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of ricotta and spinach lasagna, tuna and mozzarella pie or shrimp curry (reunionese recipe).
Details and technical informations about Domaine de la Creuze Noire's Les Bruyéres Bourgogne.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Les Bruyéres Bourgogne from Domaine de la Creuze Noire are 2018
Informations about the Domaine de la Creuze Noire
The Domaine de la Creuze Noire is one of of the world's great estates. It offers 24 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Generous
Full-bodied, rich and open wine, in principle with a good alcohol content but without excess (in this case the wine is said to be warm).














