Domaine de CoyeuxMuscadin-Sec
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Muscadin-Sec from the Domaine de Coyeux
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Muscadin-Sec of Domaine de Coyeux in the region of Rhone Valley is a powerful.
Food and wine pairings with Muscadin-Sec
Pairings that work perfectly with Muscadin-Sec
Original food and wine pairings with Muscadin-Sec
The Muscadin-Sec of Domaine de Coyeux matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of creole chipolatas, tahitian style raw fish or salted cake with bacon, comté and onion.
Details and technical informations about Domaine de Coyeux's Muscadin-Sec.
Discover the grape variety: Fer
Fer or Fer Servadou, which means "easy to keep" in Occitan, or Mansois in Aveyron or Braucol in Gaillac, is a black grape variety grown in the southwest. It owes its name to its shoots and wood, which are "hard as iron", with medium-sized bunches and firm, juicy berries, and is characterized by its herbaceous taste (which is also found in Cabernet Franc). Iron is a grape variety resistant to frost and disease. Its buds come out late, but its growth accelerates and it matures quite quickly. For a good production, it prefers long pruning. Iron is used alone for the AOC Marcillac wines and in blends for the wines of the Gaillac, Madiran, Béarn and Fronton appellations. These wines have a deep colour, expressive tannins, they are round and fruity (blackcurrant, raspberry and green pepper...)
Informations about the Domaine de Coyeux
The Domaine de Coyeux is one of of the world's great estates. It offers 24 wines for sale in the of Rhône méridional to come and discover on site or to buy online.
The wine region of Rhône méridional
Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Basic wine
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.
