Domaine de Boissiere - Cuvée Du Mas Assemblage

Domaine de BoissiereCuvée Du Mas Assemblage

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée Du Mas Assemblage of Domaine de Boissiere is a red wine from the region of Costières-de-Nîmes of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Cuvée Du Mas Assemblage of the Domaine de Boissiere is in the top 80 of wines of Costières-de-Nîmes.

Taste structure of the Cuvée Du Mas Assemblage from the Domaine de Boissiere

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cuvée Du Mas Assemblage of Domaine de Boissiere in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Domaine de Boissiere's Cuvée Du Mas Assemblage.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Gamay de Bouze

Gamay de Bouze is a grape variety known since the 19th century. Originally from Burgundy, it is found, in increasingly small areas, in the vineyards of the Cher Valley. It was used, among other things, to add a little colour to wines that lacked it. Petit mourot, rouge de couchey or rouge de bouze are the other names for this grape variety with small bunches. Sometimes winged, these are cylindrical in shape and bear berries of varying sizes. The colour of the fruit shells, bluish black, is characteristic, as is the intense red of the leaves in autumn. The leaves come from buds that appear early. They are borne by vines that are pruned short and upright. Of average vigor, Gamay de Bouze is found in soils of low fertility. It must be protected from wood diseases and chlorosis. The vinification of the rosé juice from the pulp gives a product with notes of black fruit.

Last vintages of this wine

Cuvée Du Mas Assemblage - 2014
In the top 80 of of Costières-de-Nîmes wines
Average rating: 3.911110
Cuvée Du Mas Assemblage - 2013
In the top 80 of of Costières-de-Nîmes wines
Average rating: 411110

The best vintages of Cuvée Du Mas Assemblage from Domaine de Boissiere are 2013, 2014

Informations about the Domaine de Boissiere

The winery offers 9 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Costières-de-Nîmes in the region of Rhone Valley

The Domaine de Boissiere is one of of the world's greatest estates. It offers 10 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 50000 of of France wines
In the top 85 of of Costières-de-Nîmes wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Costières-de-Nîmes

The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Reserve wine (champagne)

Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.

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