Domaine Christophe MittnachtLa Cuvée des Copains - Copines
White wine
This wine is a blend of 4 varietals which are the Gewurztraminer, the Pinot blanc, the Pinot gris and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with La Cuvée des Copains - Copines
Pairings that work perfectly with La Cuvée des Copains - Copines
Original food and wine pairings with La Cuvée des Copains - Copines
The La Cuvée des Copains - Copines of Domaine Christophe Mittnacht matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of savoyard crozet gratin, salmon and zucchini gratin or paella from an old spanish grandmother....
Details and technical informations about Domaine Christophe Mittnacht's La Cuvée des Copains - Copines.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of La Cuvée des Copains - Copines from Domaine Christophe Mittnacht are 2018
Informations about the Domaine Christophe Mittnacht
The Domaine Christophe Mittnacht is one of of the world's greatest estates. It offers 39 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.
