
Winery ChevalierBlanc de Blancs Demi-Sec
This wine is a blend of 3 varietals which are the Airen, the Chardonnay and the Colombard.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
The Blanc de Blancs Demi-Sec of the Winery Chevalier is in the top 30 of wines of Crémant de Bourgogne.
Taste structure of the Blanc de Blancs Demi-Sec from the Winery Chevalier
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Blanc de Blancs Demi-Sec of Winery Chevalier in the region of Burgundy is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Blanc de Blancs Demi-Sec
Pairings that work perfectly with Blanc de Blancs Demi-Sec
Original food and wine pairings with Blanc de Blancs Demi-Sec
The Blanc de Blancs Demi-Sec of Winery Chevalier matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of waterzooï of the sea, spit-roasted chicken or codfish accras.
Details and technical informations about Winery Chevalier's Blanc de Blancs Demi-Sec.
Discover the grape variety: Airen
This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.
Last vintages of this wine
The best vintages of Blanc de Blancs Demi-Sec from Winery Chevalier are 2014
Informations about the Winery Chevalier
The Winery Chevalier is one of of the world's greatest estates. It offers 18 wines for sale in the of Crémant de Bourgogne to come and discover on site or to buy online.
The wine region of Crémant de Bourgogne
Recognized in 1975, the appellation crémant-de-bourgogne replaced the Sparkling wines whose quality was not very homogeneous. Its geographical area, very vast, covers more than 300 communes, of Châtillonnais, with the borders of Champagne auboise, with Beaujolais included. The AOC imposes conditions of harvest and elaboration as strict as those of the Champagne region and copied on this one, the difference residing in the duration of Maturation on lees, which is of nine months minimum, against twelve for the champagne. The Grape varieties used also bring Crémant-de-Bourgogne closer to its illustrious Champagne model, for although all the varieties of the region can be used, Pinot Noir and Chardonnay are favoured.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Net
Said of a frank wine with well-defined characteristics.














