Winery Chasselas - Genève Mènades Alain Jacquier Artisan Vigneron Anières

Winery ChasselasGenève Mènades Alain Jacquier Artisan Vigneron Anières

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Genève Mènades Alain Jacquier Artisan Vigneron Anières of Winery Chasselas is a wine from the region of Genève.
This wine generally goes well with

Details and technical informations about Winery Chasselas's Genève Mènades Alain Jacquier Artisan Vigneron Anières.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Perlaut

A cross between Cinsaut and Csaba pearl obtained in 1956, registered in the Official Catalogue of Table Grape Varieties, list A1.

Last vintages of this wine

Genève Mènades Alain Jacquier Artisan Vigneron Anières - 0
In the top 100 of of Genève wines
Average rating: 3.411100

The best vintages of Genève Mènades Alain Jacquier Artisan Vigneron Anières from Winery Chasselas are 0

Informations about the Winery Chasselas

The winery offers 11 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Genève

The Winery Chasselas is one of of the world's greatest estates. It offers 6 wines for sale in the of Genève to come and discover on site or to buy online.

Top wine Genève
In the top 20000 of of Switzerland wines
In the top 1500 of of Genève wines
In the top 4000 of wines
In the top 850000 wines of the world

The wine region of Genève

Geneva, at the western end of Lac Léman (Lake Geneva), is the second-largest city in Switzerland and the country's third-largest wine producing canton after Valais and Vaud. Although not famously associated with wine, the city and its environs are home to numerous Vineyards and wineries, some within just a few miles of the Center. At 1,400 hectares (3,500 acres), Geneva accounts for 10 percent of the country's vineyard area. Gamay is the predominant variety here, with the Swiss workhorse Chasselas (often labelled "Fendant") and Pinot Noir taking second and third place respectively.

The word of the wine: Tasting

Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.

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