
Domaine Cap Saint PierreGrande Cuvée Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Grande Cuvée Rosé of the Domaine Cap Saint Pierre is in the top 30 of wines of Var.
Taste structure of the Grande Cuvée Rosé from the Domaine Cap Saint Pierre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grande Cuvée Rosé of Domaine Cap Saint Pierre in the region of Méditerranée is a with a nice freshness.
Food and wine pairings with Grande Cuvée Rosé
Pairings that work perfectly with Grande Cuvée Rosé
Original food and wine pairings with Grande Cuvée Rosé
The Grande Cuvée Rosé of Domaine Cap Saint Pierre matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of pork roulades with cream and mushrooms, three ways to prepare chinese noodles or mushroom, bacon and gruyere quiche.
Details and technical informations about Domaine Cap Saint Pierre's Grande Cuvée Rosé.
Discover the grape variety: Bogazkere
A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.
Last vintages of this wine
The best vintages of Grande Cuvée Rosé from Domaine Cap Saint Pierre are 0, 2017
Informations about the Domaine Cap Saint Pierre
The Domaine Cap Saint Pierre is one of of the world's greatest estates. It offers 6 wines for sale in the of Var to come and discover on site or to buy online.
The wine region of Var
The wine region of Var is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Les Tourettes or the Domaine Triennes produce mainly wines pink, red and white. The most planted grape varieties in the region of Var are Merlot, Cabernet-Sauvignon and Rolle, they are then used in wines in blends or as a single variety. On the nose of Var often reveals types of flavors of cream, dried fruit or lime and sometimes also flavors of green apple, grapefruit or pineapple.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.














