
Domaine Bruno ClavelierVieilles Vignes Nuits-Saint-Georges 1er Cru 'Aux Cras'
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vieilles Vignes Nuits-Saint-Georges 1er Cru 'Aux Cras' from the Domaine Bruno Clavelier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Nuits-Saint-Georges 1er Cru 'Aux Cras' of Domaine Bruno Clavelier in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vieilles Vignes Nuits-Saint-Georges 1er Cru 'Aux Cras' of Domaine Bruno Clavelier in the region of Burgundy often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Vieilles Vignes Nuits-Saint-Georges 1er Cru 'Aux Cras'
Pairings that work perfectly with Vieilles Vignes Nuits-Saint-Georges 1er Cru 'Aux Cras'
Original food and wine pairings with Vieilles Vignes Nuits-Saint-Georges 1er Cru 'Aux Cras'
The Vieilles Vignes Nuits-Saint-Georges 1er Cru 'Aux Cras' of Domaine Bruno Clavelier matches generally quite well with dishes of beef, veal or poultry such as recipes of monkfish with vegetable tagliatelle, bigos (polish sauerkraut with paprika) or moroccan kefta balls.
Details and technical informations about Domaine Bruno Clavelier's Vieilles Vignes Nuits-Saint-Georges 1er Cru 'Aux Cras'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Vieilles Vignes Nuits-Saint-Georges 1er Cru 'Aux Cras' from Domaine Bruno Clavelier are 0, 2009
Informations about the Domaine Bruno Clavelier
The Domaine Bruno Clavelier is one of of the world's greatest estates. It offers 22 wines for sale in the of Nuits-Saint-Georges 1er Cru 'Aux Cras' to come and discover on site or to buy online.
The wine region of Nuits-Saint-Georges 1er Cru 'Aux Cras'
The wine region of Nuits-Saint-Georges 1er Cru 'Aux Cras' is located in the region of Nuits-Saint-Georges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Perrot-Minot or the Domaine du Comte Liger-Belair produce mainly wines red. The most planted grape varieties in the region of Nuits-Saint-Georges 1er Cru 'Aux Cras' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Nuits-Saint-Georges 1er Cru 'Aux Cras' often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.






