Winery BoscoRosso Semi Dolce
Sweet wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Rosso Semi Dolce
Pairings that work perfectly with Rosso Semi Dolce
Original food and wine pairings with Rosso Semi Dolce
The Rosso Semi Dolce of Winery Bosco matches generally quite well with dishes of beef, veal or pork such as recipes of burger roll, veal head with vinaigrette or brazilian feijoada.
Details and technical informations about Winery Bosco's Rosso Semi Dolce.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Rosso Semi Dolce from Winery Bosco are 2015, 0, 2014
Informations about the Winery Bosco
The Winery Bosco is one of of the world's greatest estates. It offers 4 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
