Domaine BohrmannSaint-Aubin 1er Cru 'Derrière Chez Edouard'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Saint-Aubin 1er Cru 'Derrière Chez Edouard' from the Domaine Bohrmann
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint-Aubin 1er Cru 'Derrière Chez Edouard' of Domaine Bohrmann in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Saint-Aubin 1er Cru 'Derrière Chez Edouard'
Pairings that work perfectly with Saint-Aubin 1er Cru 'Derrière Chez Edouard'
Original food and wine pairings with Saint-Aubin 1er Cru 'Derrière Chez Edouard'
The Saint-Aubin 1er Cru 'Derrière Chez Edouard' of Domaine Bohrmann matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of ramen burger, filet mignon of veal with cider or aiguillette of duck with honey.
Details and technical informations about Domaine Bohrmann's Saint-Aubin 1er Cru 'Derrière Chez Edouard'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Domaine Bohrmann
The Domaine Bohrmann is one of of the world's great estates. It offers 27 wines for sale in the of Saint-Aubin 1er Cru 'Derrière chez Edouard' to come and discover on site or to buy online.
The wine region of Saint-Aubin 1er Cru 'Derrière chez Edouard'
The wine region of Saint-Aubin 1er Cru 'Derrière chez Edouard' is located in the region of Saint-Aubin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Hubert Lamy or the Domaine Hubert Lamy produce mainly wines white and red. The most planted grape varieties in the region of Saint-Aubin 1er Cru 'Derrière chez Edouard' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Saint-Aubin 1er Cru 'Derrière chez Edouard' often reveals types of flavors of oaky, lemon or cassis and sometimes also flavors of raspberry, blueberry or earthy.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.
