Domaine BertagnaTastevinage Vougeot 1er Cru 'Clos de la Perrière'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Tastevinage Vougeot 1er Cru 'Clos de la Perrière'
Pairings that work perfectly with Tastevinage Vougeot 1er Cru 'Clos de la Perrière'
Original food and wine pairings with Tastevinage Vougeot 1er Cru 'Clos de la Perrière'
The Tastevinage Vougeot 1er Cru 'Clos de la Perrière' of Domaine Bertagna matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish tail with white butter, orloff roast or duck leg confit in cider.
Details and technical informations about Domaine Bertagna's Tastevinage Vougeot 1er Cru 'Clos de la Perrière'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Domaine Bertagna
The Domaine Bertagna is one of of the world's great estates. It offers 30 wines for sale in the of Vougeot 1er Cru 'Clos de la Perrière' to come and discover on site or to buy online.
The wine region of Vougeot 1er Cru 'Clos de la Perrière'
The wine region of Vougeot 1er Cru 'Clos de la Perrière' is located in the region of Vougeot Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Bertagna or the Domaine Pierre Laforest produce mainly wines red. The most planted grape varieties in the region of Vougeot 1er Cru 'Clos de la Perrière' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Vougeot 1er Cru 'Clos de la Perrière' often reveals types of flavors of cherry, pepper or red fruit and sometimes also flavors of spices, oak or microbio.
The wine region of Côte de Nuits
The Côte de Nuits is the northern half of the Côte d'Or wine region in Burgundy (the Southern half being the Côte de Beaune). It specializes in red wines made from Pinot noir grapes, the most famous and expensive of which come from the grand crus of Vosne-Romanée and Chambolle-Musigny. About 95% of all wines produced in the Côte de Nuits are made from a single grape variety: Pinot Noir. The district is widely regarded as the spiritual home of Pinot Noir, a reputation strongly reinforced by such high quality wines as the Grand Cru Romanée-Conti.
News related to this wine
An overview of Morey Saint Denis appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
An overview of Morey Saint Denis appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
The Morey Saint Denis appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.
