Domaine BérénasCaprices d'Histoires
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Caprices d'Histoires
Pairings that work perfectly with Caprices d'Histoires
Original food and wine pairings with Caprices d'Histoires
The Caprices d'Histoires of Domaine Bérénas matches generally quite well with dishes of beef, pasta or veal such as recipes of pork shoulder with mustard, macaroni and angel hair gratin or filet mignon with prunes and white wine.
Details and technical informations about Domaine Bérénas's Caprices d'Histoires.
Discover the grape variety: Aubin blanc
A very old grape variety that was once grown in Lorraine, but is now almost no longer multiplied, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to Jean-Michel Boursiquot, it is the result of a natural intraspecific crossing between the white Gouais and the Savagnin. Aubin Blanc should not be confused with Aubin Vert, which is the result of an intraspecific cross between Gouais Blanc and Pinot Noir.
Informations about the Domaine Bérénas
The Domaine Bérénas is one of of the world's great estates. It offers 18 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Naturé
See savagnin.
