Domaine AmpelhusMuscat de Lunel Doux Naturel
Natural sweet wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Muscat de Lunel Doux Naturel
Pairings that work perfectly with Muscat de Lunel Doux Naturel
Original food and wine pairings with Muscat de Lunel Doux Naturel
The Muscat de Lunel Doux Naturel of Domaine Ampelhus matches generally quite well with dishes of spicy food or sweet desserts such as recipes of pasta with shrimp or quick chocolate fudge cake.
Details and technical informations about Domaine Ampelhus's Muscat de Lunel Doux Naturel.
Discover the grape variety: Gros Manseng
Gros Manseng blanc is a grape variety that originated in France (Netherlands). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Gros Manseng blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Muscat de Lunel Doux Naturel from Domaine Ampelhus are 0
Informations about the Domaine Ampelhus
The Domaine Ampelhus is one of of the world's greatest estates. It offers 9 wines for sale in the of Muscat de Lunel to come and discover on site or to buy online.
The wine region of Muscat de Lunel
Muscat de Lunel is an appellation for the naturally Sweet wines of the town of Lunel, on the eastern edge of the Languedoc region in Southern France. As the name suggests, these wines are made from one of the many varieties of Muscat Grapes - in this case, Muscat Blanc à Petits Grains. The grapes must have a sugar content of 252 grams per litre. Wine Alcohol is added to the grape must in a ratio of between 10:1 and 20:1.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Filtration
Clarification of the wine using filters.
