Alexander WineryThe Great Cabernet Sauvignon
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
The The Great Cabernet Sauvignon of the Alexander Winery is in the top 90 of wines of Israel and in the top 50 of wines of Upper Galilee.
Taste structure of the The Great Cabernet Sauvignon from the Alexander Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Great Cabernet Sauvignon of Alexander Winery in the region of Galilee is a powerful.
Wine flavors and olphactive analysis
On the nose the The Great Cabernet Sauvignon of Alexander Winery in the region of Galilee often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with The Great Cabernet Sauvignon
Pairings that work perfectly with The Great Cabernet Sauvignon
Original food and wine pairings with The Great Cabernet Sauvignon
The The Great Cabernet Sauvignon of Alexander Winery matches generally quite well with dishes of beef, lamb or poultry such as recipes of millet with gruyere cheese, lamb curry or turkey leg with dijon sauce.
Details and technical informations about Alexander Winery's The Great Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of The Great Cabernet Sauvignon from Alexander Winery are 2008, 2011, 2012, 2010 and 2005.
Informations about the Alexander Winery
The Alexander Winery is one of of the world's greatest estates. It offers 24 wines for sale in the of Upper Galilee to come and discover on site or to buy online.
The wine region of Upper Galilee
The wine region of Upper Galilee is located in the region of Galilee of Israel. Wineries and vineyards like the Domaine Lueria or the Galil Mountain Winery (יקב הרי גליל) produce mainly wines red, white and pink. The most planted grape varieties in the region of Upper Galilee are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Upper Galilee often reveals types of flavors of cherry, black cherries or green apple and sometimes also flavors of lemon, pear or tree fruit.
The wine region of Galilee
Galilee is an administrative and wine region in Northern Israel. Its name is perhaps most widely recognized in the context of Lake Galilee, via its associations with the Bible, but it is now steadily becoming known as a wine region. 'Water into wine' is not a New theme for the Galilee region as the story of the wedding at Cana, in which Jesus turns water into wine, is widely thought to have its origins here. The Galilee (Galil in Hebrew) is located in the northern most reach of the couunty, with Golan Heights to the east and the Coastal Plains to the west.
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The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.