
Winery 90+ CellarsLot 144 Riserva Chianti
This wine is composed of 100% of the grape variety Sangiovese.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Lot 144 Riserva Chianti of the Winery 90+ Cellars is in the top 10 of wines of Chianti.
Taste structure of the Lot 144 Riserva Chianti from the Winery 90+ Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lot 144 Riserva Chianti of Winery 90+ Cellars in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Lot 144 Riserva Chianti of Winery 90+ Cellars in the region of Tuscany often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of strawberries, vanilla or plum.
Food and wine pairings with Lot 144 Riserva Chianti
Pairings that work perfectly with Lot 144 Riserva Chianti
Original food and wine pairings with Lot 144 Riserva Chianti
The Lot 144 Riserva Chianti of Winery 90+ Cellars matches generally quite well with dishes of beef, veal or poultry such as recipes of vegetable noddles, veal fillet stroganoff or yassa chicken (senegal).
Details and technical informations about Winery 90+ Cellars's Lot 144 Riserva Chianti.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Lot 144 Riserva Chianti from Winery 90+ Cellars are 2015, 2014, 2016, 2013 and 2012.
Informations about the Winery 90+ Cellars
The Winery 90+ Cellars is one of of the world's great estates. It offers 193 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.














