Winery 100 ManeirasEclaire Tinto
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Eclaire Tinto from the Winery 100 Maneiras
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eclaire Tinto of Winery 100 Maneiras in the region of Lisboa is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Eclaire Tinto
Pairings that work perfectly with Eclaire Tinto
Original food and wine pairings with Eclaire Tinto
The Eclaire Tinto of Winery 100 Maneiras matches generally quite well with dishes of beef, pasta or veal such as recipes of baked marrow bones, quiche with mixed vegetables or veal paupiettes with onions and tomatoes.
Details and technical informations about Winery 100 Maneiras's Eclaire Tinto.
Discover the grape variety: Lauzet
Aromatic and structured dry whites with a pale golden colour, broad palate and preserved acidity, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), white stone fruit (pear) and Pyrenean mineral notes. A typical Béarnais profile in both dry and off-dry styles. A component of the characterful whites of Béarn and Jurançon AOC, blended with Camaralet de Lasseube and Gros Manseng. An indigenous French white variety from Béarn, very rare (fewer than 10 ha).
Last vintages of this wine
The best vintages of Eclaire Tinto from Winery 100 Maneiras are 2011, 0
Informations about the Winery 100 Maneiras
The Winery 100 Maneiras is one of of the world's greatest estates. It offers 5 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Vast coastal IGP north of Lisbon, Portugal's largest producer by volume. Accessible, sun-filled reds: fruity, spicy Castelão, dense Touriga Nacional (black fruit, violet), fleshy Trincadeira, deep Alicante Bouschet. Fresh, mineral whites: straight, lemony Arinto (star of Bucelas), aromatic Fernão Pires, round Vital and Malvasia. Structured reds from Alenquer, sparkling at Óbidos.
The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.
