Winery Dom Camilo - Bordô

Winery Dom CamiloBordô

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bordô of Winery Dom Camilo is a red wine from the region of Serra Gaúcha of Rio Grande do Sul.
This wine generally goes well with

Details and technical informations about Winery Dom Camilo's Bordô.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
10.8°
Allergens
Contains sulfites

Discover the grape variety: Mara

Light, fruity reds with a clear ruby robe, smooth tannins and a supple palate of simple red fruits (raspberry, strawberry, cherry), gentle spices and floral notes. A thirst-quenching profile to drink young. Once grown in the South-West, now nearly extinct, preserved in INRAE varietal collections for its genetic value. A rare French grape, witness to the pre-phylloxera ampelographic diversity of the South-West.

Last vintages of this wine

Bordô - 0
In the top 100 of of Serra Gaúcha wines
Average rating: 3.111100

The best vintages of Bordô from Winery Dom Camilo are 0

Informations about the Winery Dom Camilo

The winery offers 14 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Serra Gaúcha in the region of Rio Grande do Sul
Find the Winery Dom Camilo on Facebook

The Winery Dom Camilo is one of of the world's great estates. It offers 9 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.

Top wine Rio Grande do Sul
In the top 8000 of of Brazil wines
In the top 3500 of of Serra Gaúcha wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Serra Ga&uacutecha

Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.


The wine region of Rio Grande do Sul

Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.

The word of the wine: Thinning

Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.

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