
Winery Docampo-GacioBacelos De Biobra
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).

Taste structure of the Bacelos De Biobra from the Winery Docampo-Gacio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bacelos De Biobra of Winery Docampo-Gacio in the region of Galice is a powerful with a nice freshness.
Food and wine pairings with Bacelos De Biobra
Pairings that work perfectly with Bacelos De Biobra
Original food and wine pairings with Bacelos De Biobra
The Bacelos De Biobra of Winery Docampo-Gacio matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal roast casserole with mushrooms, duck breast with apples or ham and cheese omelette.
Details and technical informations about Winery Docampo-Gacio's Bacelos De Biobra.
Discover the grape variety: Mencia
Supple, elegant reds with a ruby robe and fine tannins, featuring aromas of raspberry, cherry, Mediterranean herbs, graphite, black pepper and very pronounced slate mineral notes. Fresh mouth, taut finish. The absolute star of Bierzo DO in Castilla y León and signature of Ribeira Sacra DO and Valdeorras DO in Galicia (heroic vine terraces). Also cultivated in Portugal under the name Jaen. Native Iberian grape from the northwest.
Last vintages of this wine
The best vintages of Bacelos De Biobra from Winery Docampo-Gacio are 0, 2008
Informations about the Winery Docampo-Gacio
The Winery Docampo-Gacio is one of of the world's greatest estates. It offers 1 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Ploussard
See poulsard.









