Winery Dobuje - Rebula

Winery DobujeRebula

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rebula of Winery Dobuje is a white wine from the region of Primorje.
This wine generally goes well with

Details and technical informations about Winery Dobuje's Rebula.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bicane

Simple, lively dry whites with a pale golden robe, a supple palate with preserved acidity, and undemonstrative aromas of citrus and white flowers. Vigorous and productive, once distilled in Cognac. Now marginal but preserved in Cognaçais varietal collections, a witness to Charentes heritage. French autochthonous variety from the South-West, father of Admirable de Courtiller via a cross with Chasselas.

Last vintages of this wine

Rebula - 0
In the top 100 of of Primorje wines
Average rating: 3.111100

The best vintages of Rebula from Winery Dobuje are 0

Informations about the Winery Dobuje

The winery offers 8 different wines.
Its wines get an average rating of 3.4.
It is in the top 10 of the best estates in the region
It is located in Primorje

The Winery Dobuje is one of of the world's greatest estates. It offers 8 wines for sale in the of Primorje to come and discover on site or to buy online.

Top wine Primorje
In the top 3500 of of Slovenia wines
In the top 2500 of of Primorje wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Primorje

Coastal region of western Slovenia, the country's most qualitative, bordering Italy. Signature elegant whites and orange wines. Star Rebula (Ribolla Gialla) with signature notes of pear, citrus, white flowers, fresh almond and a mineral touch, taut and long palate — often in long maceration (orange) with dried fruits and black tea notes. Native Refošk as dense, lively red (black cherry, iron).

The word of the wine: Old vines

There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.

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