Winery Dirler-CadéAlsace Grand Cru Spiegel Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Alsace Grand Cru Spiegel Riesling from the Winery Dirler-Cadé
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alsace Grand Cru Spiegel Riesling of Winery Dirler-Cadé in the region of Alsace is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Alsace Grand Cru Spiegel Riesling of Winery Dirler-Cadé in the region of Alsace often reveals types of flavors of citrus, apples or lemon and sometimes also flavors of stone, honey or non oak.
Food and wine pairings with Alsace Grand Cru Spiegel Riesling
Pairings that work perfectly with Alsace Grand Cru Spiegel Riesling
Original food and wine pairings with Alsace Grand Cru Spiegel Riesling
The Alsace Grand Cru Spiegel Riesling of Winery Dirler-Cadé matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rice with sausage meat and tomatoes, fish stew or makrouna salsa (tunisian pastry).
Details and technical informations about Winery Dirler-Cadé's Alsace Grand Cru Spiegel Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Alsace Grand Cru Spiegel Riesling from Winery Dirler-Cadé are 2010, 2015, 2008
Informations about the Winery Dirler-Cadé
The Winery Dirler-Cadé is one of of the world's greatest estates. It offers 48 wines for sale in the of Alsace Grand Cru 'Spiegel' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Spiegel'
Grand Cru of Guebwiller and Bergholtz in Haut-Rhin (18. 26 ha, 260–315 m east-facing, Oligocene substrate of sandstone-pebble conglomerates and Latdorfian marls, Triassic sandstone colluvium, sandy-clay soils): Gewurztraminer and Pinot Gris are the signature whites — opulent and rich on this sandy texture. Riesling elegant and persistent in the southern sandstone sub-zone, Muscat airy as a complement.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
