
Winery Die Vier SüdpfälzerGrauburgunder Trocken
This wine generally goes well with
The Grauburgunder Trocken of the Winery Die Vier Südpfälzer is in the top 0 of wines of Bundner Herrschaft.
Details and technical informations about Winery Die Vier Südpfälzer's Grauburgunder Trocken.
Discover the grape variety: Vidoc
A wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified) resulting from an interspecific cross between Mtp 3082-1-42 (one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.) and Regent. The parents of Artaban are the same. Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.
Informations about the Winery Die Vier Südpfälzer
The Winery Die Vier Südpfälzer is one of of the world's greatest estates. It offers 5 wines for sale in the of Bundner Herrschaft to come and discover on site or to buy online.
The wine region of Bundner Herrschaft
The wine region of Bundner Herrschaft is located in the region of Graubünden of Switzerland. Wineries and vineyards like the Domaine Obrecht or the Domaine Sprecher von Bernegg produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Bundner Herrschaft are Pinot noir, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bundner Herrschaft often reveals types of flavors of non oak, tree fruit or vegetal and sometimes also flavors of black fruit, pepper or raspberry.
The wine region of Graubünden
Graubunden (or Grisons, in the French language) is the easternmost administrative canton and wine appellation of Switzerland. Bordering Austria, this alpine region boasts just over 400 hectares (990 acres) of Vineyard, predominantly Pinot Noir grown in the Bündner Herrschaft and wider valleys of the Maienfeld region. The largest canton by land area in the country and the source of the Rhine river, Graubunden is basically divided into fertile valley floor and soaring alpine peaks. After making its way down from its source at the Tomasee, high in the Alps, the Rhine turns Northwards, through the substantial valley it has carved for itself over many millennia.
The word of the wine: Sulphur
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.








