
Winery Di PriscoGreco di Tufo Pietra Rosa
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Greco di Tufo Pietra Rosa from the Winery Di Prisco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Greco di Tufo Pietra Rosa of Winery Di Prisco in the region of Campania is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Greco di Tufo Pietra Rosa of Winery Di Prisco in the region of Campania often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Greco di Tufo Pietra Rosa
Pairings that work perfectly with Greco di Tufo Pietra Rosa
Original food and wine pairings with Greco di Tufo Pietra Rosa
The Greco di Tufo Pietra Rosa of Winery Di Prisco matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of marmite dieppoise, quiche with bacon and gruyère cheese or steamed carrots with saffron.
Details and technical informations about Winery Di Prisco's Greco di Tufo Pietra Rosa.
Discover the grape variety: Courbu blanc
Structured, aromatic dry and sweet whites with a pale golden robe, an ample palate and preserved acidity of signature yellow fruits (pear, peach, apricot), candied citrus, honey, white flowers (acacia) and spiced notes. Fine ageing and cellaring potential. Essential component of Jurançon AOC (dry and passerillage sweet), Pacherenc du Vic-Bilh AOC and Béarn AOC. Native French grape of Béarn, signature of Pyrenean whites.
Last vintages of this wine
The best vintages of Greco di Tufo Pietra Rosa from Winery Di Prisco are 2011, 0, 2015, 2013 and 2012.
Informations about the Winery Di Prisco
The Winery Di Prisco is one of of the world's greatest estates. It offers 9 wines for sale in the of Greco di Tufo to come and discover on site or to buy online.
The wine region of Greco di Tufo
DOCG of Campania on volcanic tufa soils around Avellino (Irpinia). Greco flagship white: ample and mineral with notes of pear, yellow peach, citrus, toasted almond, white flowers and volcanic smoky touch, taut and long palate — one of the greatest whites of southern Italy, capable of aging. Deep golden yellow robe, sustained alcohol. Continental altitude climate, rare sulfurous soils.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.














