Winery Cantina DestefanisRadius Roero Arneis
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Radius Roero Arneis from the Winery Cantina Destefanis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Radius Roero Arneis of Winery Cantina Destefanis in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Radius Roero Arneis
Pairings that work perfectly with Radius Roero Arneis
Original food and wine pairings with Radius Roero Arneis
The Radius Roero Arneis of Winery Cantina Destefanis matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with clams, spaghetti with clams or pizza mascarpone tomato ham comté.
Details and technical informations about Winery Cantina Destefanis's Radius Roero Arneis.
Discover the grape variety: Arbane
Elegant, taut sparkling whites with a pale golden robe, a nervous palate and a razor-sharp acidity of refined citrus (lemon), green apple, white flowers (acacia), pear and chalky mineral notes. Fine ageing potential. A traditional minor component of Champagne AOC (one of 7 authorised grapes), preserved by growers attached to historic heritage. Rare native French grape of the Aube, a forgotten Champenois signature.
Informations about the Winery Cantina Destefanis
The Winery Cantina Destefanis is one of of the world's great estates. It offers 25 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
Piedmontese DOCG facing the Langhe on the left bank of the Tanaro, with a dual identity. Signature Arneis ("little mischievous one") as the star white: aromatic and fresh with signature notes of ripe pear, white flowers, fresh almond, citrus and a mineral touch, a round palate taut with fine acidity. Roero DOCG reds from Nebbiolo (95% min. ): elegant with notes of rose, cherry, tar and spice, tannins more silky and accessible than Barolo.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Pagan
See savagnin.
