Winery Derey FrèresMarsannay Rouge
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Marsannay Rouge from the Winery Derey Frères
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marsannay Rouge of Winery Derey Frères in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Marsannay Rouge
Pairings that work perfectly with Marsannay Rouge
Original food and wine pairings with Marsannay Rouge
The Marsannay Rouge of Winery Derey Frères matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fresh sausage, saltimbocca alla romana or rabbit fillet with mustard.
Details and technical informations about Winery Derey Frères's Marsannay Rouge.
Discover the grape variety: Xarello
Most certainly Spanish, it is practically unknown in France, registered in the Official Catalogue of wine grape varieties, list A2.
Informations about the Winery Derey Frères
The Winery Derey Frères is one of of the world's greatest estates. It offers 23 wines for sale in the of Marsannay to come and discover on site or to buy online.
The wine region of Marsannay
The wine region of Marsannay is located in the region of Côte de Nuits of Burgundy of France. Wineries and vineyards like the Domaine Denis Mortet or the Domaine Coillot produce mainly wines red, white and pink. The most planted grape varieties in the region of Marsannay are Pinot noir, Chardonnay and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Marsannay often reveals types of flavors of cherry, balsamic or stone fruit and sometimes also flavors of blueberry, perfume or dried fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.
