Winery DemesseyMercurey 1er Cru 'Clos Marcilly'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Mercurey 1er Cru 'Clos Marcilly'
Pairings that work perfectly with Mercurey 1er Cru 'Clos Marcilly'
Original food and wine pairings with Mercurey 1er Cru 'Clos Marcilly'
The Mercurey 1er Cru 'Clos Marcilly' of Winery Demessey matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef pot au feu (grandma's style), vienna cutlets or roast pheasant.
Details and technical informations about Winery Demessey's Mercurey 1er Cru 'Clos Marcilly'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Demessey
The Winery Demessey is one of wineries to follow in Mercurey 1er Cru 'Clos Marcilly'.. It offers 74 wines for sale in the of Mercurey 1er Cru 'Clos Marcilly' to come and discover on site or to buy online.
The wine region of Mercurey 1er Cru 'Clos Marcilly'
The wine region of Mercurey 1er Cru 'Clos Marcilly' is located in the region of Mercurey Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Les Héritiers Saint-Genys or the Domaine Les Héritiers Saint-Genys produce mainly wines red and white. The most planted grape varieties in the region of Mercurey 1er Cru 'Clos Marcilly' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mercurey 1er Cru 'Clos Marcilly' often reveals types of flavors of oaky, minerality or vanilla and sometimes also flavors of non oak, earth or microbio.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.
