
Winery Del GranoVinho Branco de Mesa Frisante Suave
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Vinho Branco de Mesa Frisante Suave
Pairings that work perfectly with Vinho Branco de Mesa Frisante Suave
Original food and wine pairings with Vinho Branco de Mesa Frisante Suave
The Vinho Branco de Mesa Frisante Suave of Winery Del Grano matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of atriaux en sauce, the garbure or rabbit good woman.
Details and technical informations about Winery Del Grano's Vinho Branco de Mesa Frisante Suave.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Vinho Branco de Mesa Frisante Suave from Winery Del Grano are 0
Informations about the Winery Del Grano
The Winery Del Grano is one of of the world's great estates. It offers 14 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.
The wine region of Serra Gaúcha
Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.














