
Winery DeAngelis (De Angelis)Quiete Bio Pecorino Offida
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Quiete Bio Pecorino Offida from the Winery DeAngelis (De Angelis)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quiete Bio Pecorino Offida of Winery DeAngelis (De Angelis) in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Quiete Bio Pecorino Offida of Winery DeAngelis (De Angelis) in the region of Marche often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Quiete Bio Pecorino Offida
Pairings that work perfectly with Quiete Bio Pecorino Offida
Original food and wine pairings with Quiete Bio Pecorino Offida
The Quiete Bio Pecorino Offida of Winery DeAngelis (De Angelis) matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of meat and cheese pie, broccoli and blue cheese quiche without pastry or pretzel and ode mauricette!.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Quiete Bio Pecorino Offida from Winery DeAngelis (De Angelis) are 2015, 2018, 2017, 0 and 2016.
Informations about the Winery DeAngelis (De Angelis)
The Winery DeAngelis (De Angelis) is one of of the world's greatest estates. It offers 23 wines for sale in the of Offida to come and discover on site or to buy online.
The wine region of Offida
The wine region of Offida is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Velenosi or the Domaine Simone Capecci produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Offida are Pecorino, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Offida often reveals types of flavors of cream, lemon or red fruit and sometimes also flavors of black fruit, oaky or tropical.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.














