
Winery Waldemar BraunNordheimer Vögelein Silvaner Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Nordheimer Vögelein Silvaner Trocken from the Winery Waldemar Braun
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nordheimer Vögelein Silvaner Trocken of Winery Waldemar Braun in the region of Franken is a with a nice freshness.
Food and wine pairings with Nordheimer Vögelein Silvaner Trocken
Pairings that work perfectly with Nordheimer Vögelein Silvaner Trocken
Original food and wine pairings with Nordheimer Vögelein Silvaner Trocken
The Nordheimer Vögelein Silvaner Trocken of Winery Waldemar Braun matches generally quite well with dishes of veal, pork or vegetarian such as recipes of italian veal roulade, caramelized pork ribs or quiche lorraine.
Details and technical informations about Winery Waldemar Braun's Nordheimer Vögelein Silvaner Trocken.
Discover the grape variety: Bicane
We do not know exactly its origin. It has been used as a genitor to obtain new varieties, Pirovano's Italia in 1911 is a proud example. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Nordheimer Vögelein Silvaner Trocken from Winery Waldemar Braun are 0
Informations about the Winery Waldemar Braun
The Winery Waldemar Braun is one of of the world's great estates. It offers 21 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.














