Winery De VilliersHeeren van Oranje Nassau Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Heeren van Oranje Nassau Cabernet Sauvignon from the Winery De Villiers
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Heeren van Oranje Nassau Cabernet Sauvignon of Winery De Villiers in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Heeren van Oranje Nassau Cabernet Sauvignon
Pairings that work perfectly with Heeren van Oranje Nassau Cabernet Sauvignon
Original food and wine pairings with Heeren van Oranje Nassau Cabernet Sauvignon
The Heeren van Oranje Nassau Cabernet Sauvignon of Winery De Villiers matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef goulash, douez battata with cardoons (moroccan lamb stew) or kefta.
Details and technical informations about Winery De Villiers's Heeren van Oranje Nassau Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery De Villiers
The Winery De Villiers is one of of the world's great estates. It offers 17 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
News related to this wine
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The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
