
Winery Michael TrossenSpätburgunder S Im Barrique Gereift
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder S Im Barrique Gereift from the Winery Michael Trossen
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder S Im Barrique Gereift of Winery Michael Trossen in the region of Mosel is a with a nice freshness.
Food and wine pairings with Spätburgunder S Im Barrique Gereift
Pairings that work perfectly with Spätburgunder S Im Barrique Gereift
Original food and wine pairings with Spätburgunder S Im Barrique Gereift
The Spätburgunder S Im Barrique Gereift of Winery Michael Trossen matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of venison leg in casserole, bacon and mushroom tagliatelle or boar in civet.
Details and technical informations about Winery Michael Trossen's Spätburgunder S Im Barrique Gereift.
Discover the grape variety: Cacaboué
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Last vintages of this wine
The best vintages of Spätburgunder S Im Barrique Gereift from Winery Michael Trossen are 0
Informations about the Winery Michael Trossen
The Winery Michael Trossen is one of of the world's greatest estates. It offers 24 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.














