Winery Menger-KrugMethode Rurale Brut
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Methode Rurale Brut of Winery Menger-Krug in the region of Pfalz often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak.
Food and wine pairings with Methode Rurale Brut
Pairings that work perfectly with Methode Rurale Brut
Original food and wine pairings with Methode Rurale Brut
The Methode Rurale Brut of Winery Menger-Krug matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of braised (green) cabbage, grilled tuna with mediterranean marinade or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Menger-Krug's Methode Rurale Brut.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Methode Rurale Brut from Winery Menger-Krug are 2012, 0
Informations about the Winery Menger-Krug
The Winery Menger-Krug is one of of the world's greatest estates. It offers 12 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
