Weingut Am KreuzbergVolkacher Ratsherr Silvaner Kabinett Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Volkacher Ratsherr Silvaner Kabinett Trocken from the Weingut Am Kreuzberg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Volkacher Ratsherr Silvaner Kabinett Trocken of Weingut Am Kreuzberg in the region of Franken is a with a nice freshness.
Food and wine pairings with Volkacher Ratsherr Silvaner Kabinett Trocken
Pairings that work perfectly with Volkacher Ratsherr Silvaner Kabinett Trocken
Original food and wine pairings with Volkacher Ratsherr Silvaner Kabinett Trocken
The Volkacher Ratsherr Silvaner Kabinett Trocken of Weingut Am Kreuzberg matches generally quite well with dishes of veal, pork or vegetarian such as recipes of mouse of lamb with thyme, magic cake cheese quiche or goat cheese and bacon quiche.
Details and technical informations about Weingut Am Kreuzberg's Volkacher Ratsherr Silvaner Kabinett Trocken.
Discover the grape variety: Noah
American, resulting from a natural cross between taylor (Vitis Labrusca x Vitis Riparia) and Vitis Riparia, the seeds of the taylor then sown in 1869 by Otto Wasserzicher in Nauvoo, Illinois. Noah has been used extensively as a progenitor by hybridizers such as Baco, Bertille-Seyve, Castel, Gaillard and Seibel, the best known being baco blanc or baco 22A (folle blanche x Noah). In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): clinton, herbemont, isabelle, jacquez, Noah and othello. Today, it has practically disappeared and can sometimes be found in private homes established in vineyards.
Informations about the Weingut Am Kreuzberg
The Weingut Am Kreuzberg is one of of the world's great estates. It offers 28 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
