Winery Genheimer KiltzBeste Lagen Römerberg Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Beste Lagen Römerberg Sauvignon Blanc from the Winery Genheimer Kiltz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beste Lagen Römerberg Sauvignon Blanc of Winery Genheimer Kiltz in the region of Nahe is a with a nice freshness.
Food and wine pairings with Beste Lagen Römerberg Sauvignon Blanc
Pairings that work perfectly with Beste Lagen Römerberg Sauvignon Blanc
Original food and wine pairings with Beste Lagen Römerberg Sauvignon Blanc
The Beste Lagen Römerberg Sauvignon Blanc of Winery Genheimer Kiltz matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of indian chicken (simplified korma), quiche without pastry or vegetable spaghetti flan.
Details and technical informations about Winery Genheimer Kiltz's Beste Lagen Römerberg Sauvignon Blanc.
Discover the grape variety: Osteiner
Lively and aromatic whites, with a pale golden robe, an airy palate with preserved acidity on citrus (lemon), green apple, white flowers and mineral notes close to Riesling. Easier ripening with a distinctive profile. Grown on very small surfaces in Germany, remains confidential and used in blends or dry single-variety whites. White variety bred at Geisenheim (Riesling × Silvaner), late-ripening.
Last vintages of this wine
The best vintages of Beste Lagen Römerberg Sauvignon Blanc from Winery Genheimer Kiltz are 2018, 2015, 2019, 0 and 2017.
Informations about the Winery Genheimer Kiltz
The Winery Genheimer Kiltz is one of of the world's greatest estates. It offers 33 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Homeland of a mineral Riesling of exceptional geological expression: lively, precise whites with notes of peach, citrus, green apple, gunflint and fine salinity, from taut dry to botrytised sweet. 75% whites, Riesling king (27%) complemented by round Pinot Gris and supple Pinot Blanc. Rising reds: silky Spätburgunder with red fruit, darker Dornfelder. 4,240 ha along the Nahe river, among the most diverse soils in Germany (180 formations).
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.
