Winery Genheimer KiltzBeste Lagen Narrenkappe Grauer Burgunder
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Beste Lagen Narrenkappe Grauer Burgunder from the Winery Genheimer Kiltz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beste Lagen Narrenkappe Grauer Burgunder of Winery Genheimer Kiltz in the region of Nahe is a .
Food and wine pairings with Beste Lagen Narrenkappe Grauer Burgunder
Pairings that work perfectly with Beste Lagen Narrenkappe Grauer Burgunder
Original food and wine pairings with Beste Lagen Narrenkappe Grauer Burgunder
The Beste Lagen Narrenkappe Grauer Burgunder of Winery Genheimer Kiltz matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of rabbit socks in gibelotte, chicken curry with coconut milk and cashew nuts or rabbit stew the old fashioned way.
Details and technical informations about Winery Genheimer Kiltz's Beste Lagen Narrenkappe Grauer Burgunder.
Discover the grape variety: Bouillet
Bouillet noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouillet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Genheimer Kiltz
The Winery Genheimer Kiltz is one of of the world's great estates. It offers 33 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.
