
Winery Emmerich-KoebernikVom Rotliegenden Grauburgunder Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Vom Rotliegenden Grauburgunder Trocken from the Winery Emmerich-Koebernik
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vom Rotliegenden Grauburgunder Trocken of Winery Emmerich-Koebernik in the region of Nahe is a .
Food and wine pairings with Vom Rotliegenden Grauburgunder Trocken
Pairings that work perfectly with Vom Rotliegenden Grauburgunder Trocken
Original food and wine pairings with Vom Rotliegenden Grauburgunder Trocken
The Vom Rotliegenden Grauburgunder Trocken of Winery Emmerich-Koebernik matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of croque madame, chicken with rice and curry cream or paupiettes à la mérignicaise.
Details and technical informations about Winery Emmerich-Koebernik's Vom Rotliegenden Grauburgunder Trocken.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Vom Rotliegenden Grauburgunder Trocken from Winery Emmerich-Koebernik are 0
Informations about the Winery Emmerich-Koebernik
The Winery Emmerich-Koebernik is one of of the world's greatest estates. It offers 30 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Homeland of a mineral Riesling of exceptional geological expression: lively, precise whites with notes of peach, citrus, green apple, gunflint and fine salinity, from taut dry to botrytised sweet. 75% whites, Riesling king (27%) complemented by round Pinot Gris and supple Pinot Blanc. Rising reds: silky Spätburgunder with red fruit, darker Dornfelder. 4,240 ha along the Nahe river, among the most diverse soils in Germany (180 formations).
The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.














