Winery Domenico de BertiolDom de Bertiol Prosecco
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Dom de Bertiol Prosecco from the Winery Domenico de Bertiol
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Dom de Bertiol Prosecco of Winery Domenico de Bertiol in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Dom de Bertiol Prosecco
Pairings that work perfectly with Dom de Bertiol Prosecco
Original food and wine pairings with Dom de Bertiol Prosecco
The Dom de Bertiol Prosecco of Winery Domenico de Bertiol matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of monkfish in foil, goat cheese and bacon quiche or rillettes of sardines.
Details and technical informations about Winery Domenico de Bertiol's Dom de Bertiol Prosecco.
Discover the grape variety: Malvoisie de Toscane
It was cultivated in ancient times and is believed to be of Greek origin. In Italy, associated with Trebbiano Toscano, it was used to produce the famous Chianti: these two white varieties are no longer part of the vineyard. In France, Tuscan Malvasia is practically unknown. It should be noted that many grape varieties have "malvasia" as a synonym, so confusion between them is always possible.
Informations about the Winery Domenico de Bertiol
The Winery Domenico de Bertiol is one of of the world's greatest estates. It offers 8 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.